Baklava is a rich, sweet dessert pastry made of layers of thin phyllo dough filled with chopped pistachio nuts and sweetened with honey, flavored with cinnamon

A luxurious fusion dessert featuring a saffron-kissed baked cheesecake layered over a Lotus Biscoff base, crowned with a soft gulab jamun, edible gold leaf, rose petals, and slivers of pistachio. Elegant, rich, and irresistibly Indian in every bite.

Fattoush is basically a Mediterranean fried bread salad that typically includes lettuce, tomatoes, cucumbers, green peppers, green onions and parsley and fried pieces of fried piece of Khubz.

A vibrant and refreshing salad packed with superfoods! Crisp kale, protein-rich quinoa, juicy red apple, and fresh bell pepper come together with a zesty raspberry-infused dressing. Light, nutritious, and bursting with flavor—perfect for a wholesome bite!

The marinated chicken is then expertly grilled to perfection, Paired with smash potatoes, and a medley of sautéed veggies & The ensemble is completed with a butter rice.

Succulent strips of chicken marinated in a blend of aromatic spices, stir fried to perfection with green chillies, curry leaves and onions. This flavorful Andhra delicacy offers a crispy, spicy kick with every bite.

Succulent minced prawns combined with fragrant coriander, juicy tomato, and aromatic burnt garlic, infused with spices, then expertly shaped into lollipop form and crispy crumb-fried for a tantalizing culinary experience that bursts with flavor in every bite.

The Mic Chicken are expertly crumb fried to perfection, achieving a crispy and golden brown exterior that gives way to a moist and flavorful interior. Each bite is filled with the savory combination of minced chicken and the subtle richness of cheese, these delightful bites are shaped in a Microphone shape.

Turkish dish made with ground lamb, seasoned with spices, and grilled on skewers. It's wrapped in a thin flatbread, sliced into portions, and served with a rich tomato sauce and yogurt, garnished with grilled vegetables.

Bold and flavorful dish inspired by royal warrior traditions. Slow-cooked mutton is infused with a rich blend of spices, smoky aromas, and a robust gravy, delivering a hearty and authentic taste of heritage.

Chermoula Chicken, Iskender Chicken Kebab. Shish Tawook Grilled Chicken, Cilantro Chicken, Grilled Turkish Style Wings, Cilantro Fish, Anatolia Prawns, Lamb Adana Kebab & Beyti Kebab (All Eight Pieces each) served with Pita bread and Turkish dips. Edible Gold Flakes on the top.

A spicy, flavorful Indian curry made with tender mutton, cooked in a wok (kadai) with aromatic spices and a rich tomato-based gravy.

Chermoula Chicken, Iskender Chicken Kebab. Shish Tawook Grilled Chicken, Tahini Glazed Chicken, Grilled Turkish Style Wings, Cilantro Fish, Anatolia Prawns, Lamb Adana Kebab & Beyti Kebab (All Six Pieces each) served with Pita bread and Turkish dips.

Succulent pieces of tender, boneless chicken marinated in a symphony of aromatic spices and layered with fragrant basmati rice, creating a royal feast that's fit for a king.

Home made thin crust pizza loaded with Chilli pepper, basil, red paprika, tomato & onion wheels, black olives, Jalapeños, topped up with chefs special sprinkler.

Succulent cubes of paneer embrace a rich stuffing of earthy mushrooms and vibrant spinach, creating a harmonious blend of flavors. Slow-cooked to perfection in a traditional clay oven, this masterpiece captures the essence of authenticity and tantalizes your taste buds with every bite.

A hearty Oriental-style chicken soup, rich in savory flavors and topped with crunchy rice for the perfect balance of texture and taste

Scotch Whiskey Mixed With Best Flavour Combination of Fresh Beetroot, Rosemary & Orange, Shaken with egg white, A Dash of Bitter.

Aromatic Chicken Curry is cooked in a cilantro based marinade along with onions and spices. It's perfect with a bowl of rice or naan.

Tender, marinated chicken tawook skewers, grilled to perfection, served over a bed of fresh mixed greens, juicy tomatoes, crisp cucumbers and onions. Tossed with crunchy pita chips and a zesty sumac vinaigrette for a burst of flavor in every bite. A perfect balance of savory, tangy, and crunchy.

A spicy lip smacking mutton gravy cooked with authentic Chettinad spices and with a touch of tangy tamarind .

Chicken Curry from Chettinad region of the South Indian state Tamil Nadu, belongs to one of the most aromatic, spiciest, tastiest curry.

This is a royal Indian recipe from the Azamgarh district of Uttar Pradesh in India. This is a special prepared Handi mutton in mustard oil that Handi mutton is deliciously cooked in smoked coal, can smell that in the taste. Mutton is tender and soft. Must try dish.

Bacardi White Rum with fresh cucumber juice, kaffir lime leaf oil, fresh pineapple & lemongrass with a touch of coconut

Juicy litchis stuffed with cheese, paired with zesty chatpata aloo and delicately panko-fried to golden perfection. A delightful fusion of sweet, savory, and crunchy textures in every bite.

a popular Indian seafood dish featuring King Fish (Surmai) marinated in a blend of spices and shallow-fried on a tawa (flat griddle) until crispy and golden. This flavorful and aromatic preparation is enjoyed as an appetizer or a main course, often served with lemon wedges and onion slices.

Lemon Garlic Butter Shrimp is packed full of flavour and tossed with lots roasted garlic and rich cream.

Red Label mixed with fresh homemade rosemary reduction, Whisky infused burnt oranges with a touch of URBO bitters.

Pineapple tikka is a newly added appetizer where chunks of pineapple are marinated in spiced yogurt and grilled in a Tandoor.

This refreshing cocktail combines the classic flavors of gin and lime with a unique twist of fragrant cardamom, delicate rose, and sweet honey. Fresh strawberries are muddled in for a burst of summer flavor, while egg white adds a velvety texture to the drink. This cocktail is the perfect combination of sweet, sour, and floral notes.

Indulge in the savory delight of paneer, generously stuffed with a decadent blend of sesame seeds, melon seeds, and cashew nuts. Each bite offers a tantalizing fusion of crunchy paneer , nutty goodness.

Indulge in a tantalizing Paneer delicacy infused with the rich flavors of tomato puree, aromatic garlic, and a hint of chili tadka. This vibrant dish combines the creamy goodness of paneer with the zesty tang of tomatoes, creating a perfect harmony of flavors that will leave your taste buds craving for more.

Vodka infused with hibiscus tea, mixed with pineapple juice and a touch of black pepper & sea salt

Betel leaf infused tequila . A Videsi mixed royal cocktail with Desi touch.

A fusion South Indian Style fried rice with tender, juicy chunks of majestic chicken, perfectly seasoned with aromatic spices and fresh vegetables.

Cottage cheese cooked in Rogan josh curry.

Mutton Sukkha is a traditional Indian dish known for its rich, flavorful, and aromatic profile. It features tender pieces of mutton (goat meat) cooked with a blend of spices, coconut, and onions until the meat is succulent and the spices are well-integrated.

Chermoula chicken is roasted chicken thighs smothered in an aromatic textured sauce is made with fresh herbs, lemon, warm spices, parsley, cilantro, garlic crust, cumin crust, coriander crust and olive oil.

Indo English Mix Vegetables cooked in tomato and onion paste and topped up with cheese.

A popular South Indian mutton appetizer, cooked in a peppery authentic chettinad paste laced with coconut & onions.

Stuffed Chicken & Cheese, Succulent chicken, meticulously stuffed with Minced chicken delicately seasoned and expertly slow-cooked in a traditional clay oven.